Burgers
All burgers are served with your choice of fries, soup, or coleslaw and are garnished with lettuce, tomato, red Bermuda onion, and a Strub’s dill pickle.
Pepper Mill 8 oz. Burger
Chopped sirloin patty, lightly seasoned, charbroiled medium to medium well.
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- Add fried mushrooms or onions
- Add strip bacon, Peameal bacon, or cheese
- Add Danish blue cheese
- Add hot banana peppers
- Add the works (fried mushrooms, onions, strip bacon, and cheese)
Pepper Mill Steakhouse 8 oz. Burger
Our Pepper Mill 8 oz. Burger topped with fried onions and our bold original barbeque sauce.
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- Add Danish blue cheese
- Add hot banana peppers
Hot Sandwiches
All sandwiches are served with your choice of fries, soup, or coleslaw and are garnished with lettuce, tomato, red Bermuda onion, and a Strub’s dill pickle.
Pepper Mill Steak Sandwich
Centre cut New York strip steak charbroiled smothered with fried mushrooms and onions. Served on a rustic artisan ciabatta bun.
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- Add cheese
- Add hot banana peppers
Chicken Club Sandwich
Grilled 5 oz. boneless chicken breast topped with strip bacon and mixed cheese. Served on a multi-grain ciabatta bun.
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- Add hot banana peppers
Peameal & Cheese Melt
Thick sliced peameal loin charbroiled and topped with mixed cheese.
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- Add hot banana peppers